Beef Broccoli Chinese Food Recipe Better than any restaurant

Beef Broccoli Chinese Food Recipe Better than any restaurant Marinate: 1/2 pound flank steak trimmed fat removed cut into 1″ x 1/4″ strips 1 tablespoon each sugar cooking wine and corn starch Set aside covered in refrigerator for 1 hour Sauce: 3 tablespoons hoisin sauce 1 tablespoon soy sauce 1 tablespoon oyster sauce Vegetables: Broccoli Carrots White onion Preparation: In hot wok add 3 chopped cloves garlic and 1 tablespoon minced ginger Add marinated steak cook until 75% done and remove Add vegetables and sauce cook until 75% done then add meat When about finished add 1/2 teaspoon corn starch in cold water, bring to boil to thicken